|
|
M. Kamgar, R. Pourgholam, M. Ghiasi, M. Ghane       Studies on bacillus subtilis, as potential probiotics, on the biochemical parameters of rainbow trout, oncorhynchus mykiss (walbaum) to challenge infections       Advanced Studies in Biology, Vol. 5, 2013, no. 1-4, 37-50       http://dx.doi.org/10.12988/asb.2013.13004
Copyright © 2013 M. Kamgar, R. Pourgholam, M. Ghiasi and M. Ghane. This article is distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Cited by (6):
M. H. Hatab, M. A. Elsayed and N. S. Ibrahim, Effect of some biological supplementation on productive performance, physiological and immunological response of layer chicks, Journal of Radiation Research and Applied Sciences, 9 (2016), no. 2, 185-192 [CrossRef]
Rajyalakshmi Kunchala, Roopa Banerjee, Saikat Datta Mazumdar, Priyanka Durgalla, Vadlamudi Srinivas and Subramaniam Gopalakrishnan, Characterization of potential probiotic bacteria isolated from sorghum and pearl millet of the semi-arid tropics, African Journal of Biotechnology, 15 (2016), no. 16, 613-621 [CrossRef]
Gang Yang, Xiangli Tian, Shuanglin Dong, Mo Peng, Dongdong Wang, Effects of dietary Bacillus cereus G19, B. cereus BC-01, and Paracoccus marcusii DB11 supplementation on the growth, immune response, and expression of immune-related genes in coelomocytes and intestine of the sea cucumber (Apostichopus japonicus Selenka), Fish and Shellfish Immunology, 45 (2015), no. 2, 800-807 [CrossRef]
Nasreen M. Abdulrahman and Vian M. Ahmed, Comparative Effect of Probiotic (Saccharomyces Cerevisiae), Prebiotic (Fructooligosaccharide Fos) and Their Combination on Some Differential White Blood Cells in Young Common Carp (Cyprinus Carpio L.), Asian Journal of Science and Technology, 6 (2015), no. 02, 1136-1140 [View at Publisher]
Fahimeh Hashemzadeh, Shaban Rahimi, Mohammad Amir Karimi Torshizi, Ali Akbar Masoudi, Effects of probiotics and antibiotic supplementation on serum biochemistry and intestinal microflora in broiler chicks, International Journal of Agriculture and Crop Sciences, 5 (2013), no. 20, 2394-2398 [View at Publisher]
B. I. Aderiye and O. M. David, In vivo evaluation of hypolipidemic potentials of Bacillus species isolated from fermented locust bean (Parkia fillicoides Welw) seeds (Iru), British Microbiology Research Journal, 3 (2013), no. 4, 574-584 [CrossRef]
|