Contemporary Engineering Sciences

Vol. 11, 2018, no. 80, 3991-3998

Clemente Granados-Conde, Alex Ivan Arrieta-Llamas, Miladys Torrenegra-Alarcon, Glicerio Leon-Mendez, Nerlis Paola Pajaro-Castro, Vanessa Villalba-Vimos
      Effect of the antioxidant activity of the essential oil of Minthostachys mollis G in a meat product type sausage
      Contemporary Engineering Sciences, Vol. 11, 2018, no. 80, 3991-3998
      https://doi.org/10.12988/ces.2018.85244

Copyright © 2018 Clemente Granados-Conde, Alex Ivan Arrieta-Llamas, Miladys Torrenegra-Alarcon, Glicerio Leon-Mendez, Nerlis Paola Pajaro-Castro and Vanessa Villalba-Vimos. This article is distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.