Somaris E. Quintana, R. M. Marsiglia, Diana Machacon, Edilbert Torregroza, Luis A. Garcia-Zapateiro
      Chemical composition and physicochemical properties of squash (Cucurbita moschata) cultivated in Bolivar department (Colombia)
      Contemporary Engineering Sciences, Vol. 11, 2018, no. 21, 1003-1012
      https://doi.org/10.12988/ces.2018.8384

Copyright © 2018 Somaris E. Quintana, R. M. Marsiglia, Diana Machacon, Edilbert Torregroza and Luis A. Garcia-Zapateiro. This article is distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.